Guest Review: Fromage for the iPhone
Today we here at CANS are happy to welcome Frasier Crane, fictional doctor and food snob onto the blog!
Many is the time that I have been preparing for a discrete little soiree in my apartment and have discovered to my horror that I have neglected to adequately explore the full range of cheeses before leaving the apartment, and must choose a cheese based only on my memory of the qualities thereof. This is quite a quandary. Do I purchase the rather nice Lingot Saint Bousquet d Orb that has only recently been made available and hope that it goes well with Bourgogne Chardonnay, or do I purchase the Pitchounet in the belief that it is a more suitable match? Naturally, this usually leads to unlikely goings-on, and more than once has resulted in my randy producer becoming amorously involved with a purveyor of wines and spirits. I’m beginning to think that she could use some therapy herself.
Thus you can imagine my delight when I discovered fromage, a small, inexpensive program for the iPhone that allows me to peruse the world’s finest in curdled milk while out shopping, and ensures that my purchase of Cendré du Beauzac will not fight with the Côtes d’Auvergne that I’ve had laid up for a few years now to truly impress he head of the Arts Council at the beginning of the 2009 season. For only three dollars I can be assured that my choices are the height of taste and sophistication. Unless my improbably-skinny brother “accidentally” erases the program and replaces it with a highly inaccurate parody thereof…


Mmmmmm……cheese……
Frasier needs to cleanse his palate with Kraft ‘mericun cheese on a saltine, washed down with grape Kool-Aid. At least that’s what my iPhone says.
Oops, wrong app. This one’s called Curds: No Whey, Jose.
Where’s my Friday iFAQ?
rrrrrgh. Didn’t post properly last night, seems to have lost all drafts. Good job Ruby Androids! I’ll have it up as soon as I can re-create it.